Ethical organic farms are beneficial...
By Julia Moulden at Huffington post comes this wonderful article about small farmers and their siginificant contribution to making our world a better place! Here's more from HuffingtonPost.com:
"...Tim's family were farmers in Wisconsin, where his childhood intersected with the low point in the history of family farms. While his father lost interest in the whole business and moved on, Tim was bitten. As a student and young man, he worked freelance on farms across the state, heading west to take part in the wheat harvest each fall. By the fall of 1979, when he was ready to try farming on his own, the economics had changed so dramatically that it just wasn't possible. "Money was being handed out to consolidate the industry. Family farms were dying left and right."
Over the next decade, Tim started a horse transportation company, drove truck, and did what he had to do to support his family. But the pull of farming was strong. In the early 90s, he heard about community-supported agriculture (CSA), where a community of individuals pledge support to a farm operation so that the farmland becomes the community's farm, with the growers and consumers providing mutual support and sharing the risks and benefits of food production. He knew it was time to make his move."
Read the rest of this inspiring story here, including ways that you can help!
Tuesday, September 1, 2009
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